Where do you catch seaweed on flick fishing?

Undoubtedly, tilapia is one of the essential freshwater species of this century due to their ability to withstand extreme environmental conditions. Though they are freshwater fish, experts believed that tilapia might have come from marine origins resulting in their tolerance to various water quality environments. With the current high competition and scarcity of freshwater in numerous regions worldwide, this magnified the need to cultivate aquaculture species in brackish waters. And with

Cold chain is an integrated support system that reduce waste in fresh produce. According to studies 50% of fresh vegetables/fruits, 30% fish and 20%meat are lost from production to consumption. This is truer in African countries with challenges in cold chain system. The term implies the use of low temperature control to reduce rotting and extend shelf life of products through the harvest, storage, transportation and marketing. Essentially logistic based the value chain suppo

Added value farmed fish species are fed with high energy aquafeed, supplemented with emulsifying additives with the aim of increasing fat digestibility. However, the role of liver condition in the lipid digestion process is often not well evaluated. Digest Fast is much more than a conventional emulsifier and contributes positively to the profitability of aqua facilities thanks to the synergy and effectiveness of its components

Aquaponics is a combination of aquaculture (growing fish) and hydroponics (growing bottomless plants) system that benefits both environments. Aquaponics uses no chemicals and requires only 1/10 of the water needed to grow plants in the garden or in the field. It only needs a fraction of the water that is used for fish culture (aquaculture). The waste produced in the aquariums is treated by natural bacteria that process the waste, largely ammonia, first in nitrite and then in nitrate. The fish