Adhesives & Sealants, Agriculture, Chemical Processing, Electronic & Electrical, Food Processing, Industrial & Institutional Cleaners, Meat & Poultry, Metal Working & Finishing, Paint & Coatings, Paper & Coatings, Soaps & Detergents, Textiles, Water Treatment.
Mackerel Handling and Processing Mackerel is a slim caudal peduncle with forward pointed nose with thick and firm muscled. It has two large dorsal fins dark steel greenish blue with blue black head. They grow 14-22 inches long weigh from 1-4 pounds. The swift moving fish move in dense schools of thousands of fish in mackerel schools. They live in open sea with temperatures 10C to 20C. Importance of mackerel fish Mackerel is a delicious fish eaten worldwide for
by Detlef Bunzel and Andreas Lemme, Evonik, Germany Pelleting is a core process in compound feed production for feed mill operators as it increases bulk density and stabilises the mixture. The resulting uniform particle size improves storage and handling properties which, in turn, also means lower transportation costs for mill operations. Compacting feed also enhances its nutritional value by increasing energy d
The automatic wood splitter AutoSplit 250 processes round or squared timber (softwood) intofine kindling. TheV-shaped splitting knife provides5 t splitting power, the feed can be adjusted steplessly from 0 to 18cm. The 2.3-m-long timber supply chute ensures an optimum and continuous work flow. The AutoSplit 250 convinces with its high operational safety thanks to the purely mechanically controlled feed.
When we decided to get 20 meat chickens this past spring, I knew that meant we would soon learn a new self-reliance skill: chicken processing. Although we’ve cleaned fish and small game, butchering chickens, then cleaning and prepping them for the freezer is different. There are more of them to process all at once, for one thing. Plus we were doing this outdoors from our off grid homestead in Canada’s subarctic Northwest Territories. If you’re considering getting meat chicken