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Vegetable Crops for Beginning Gardeners

Vegetable Crops for Beginning Gardeners

Beginning vegetable gardeners can be easily intimidated by the scores and scores of vegetable seed varieties available from even the smallest seed retailer. There are hundreds of vegetable varieties available in garden centers and online each year. What to plant?

Taste, quality, speed to harvest, total yield, ease of harvest, plant habit, disease, and pest resistance are desirable traits for success in the home garden. Adaptability to a range of micro-climates and wide availability are important as well.

There is no substitute for growing a vegetable crop yourself to determine if it is right for you and your family, but you can find help. All-America Selections is an independent, nonprofit organization that has conducted growing trials of new vegetable varieties almost every year since 1949.

All-America Selections asks selected growers at 40 geographically divergent test gardens across the United States and Canada to compare new varieties alongside two or three similar varieties currently on the market. The best garden performers are named AAS Winners.

Most AAS trial winners are hybrid plants meaning you will have to buy new seed each year to grow the same crop. The alternative to hybrid varieties are open-pollinated varieties; seeds from open-pollinated plants can be collected from your own garden and replanted the following year—you won’t have to buy new seed each year. Almost all heirloom vegetable varieties are open-pollinated.

All-America Selection winners are good bets for beginning gardeners (and many seasoned experts swear by them). They will grow in just about any region of North America, yield well, and taste good. Until experience recommends crop varieties, AAS crops will serve you well.

Vegetable Crops for Beginning Gardeners

AAS Vegetable Winners Since 1949:


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