Here's why:
* Forage: Grass is a primary source of food for livestock (cattle, sheep, horses, etc.). It's grown on large farms and ranches to provide grazing and hay for animals.
* Turfgrass: This type of grass is specifically bred for lawns, golf courses, sports fields, and other recreational areas. It's grown and harvested for its aesthetic value and its ability to withstand heavy foot traffic.
* Seed Production: Some grass varieties are grown specifically for their seeds, which are used for planting new lawns, fields, or pastures.
* Biofuel: Certain types of grasses are being explored for their potential as a source of biofuel.
So, while we might not think of grass as a crop in the same way we think of corn or wheat, it's an important agricultural product with many uses.
The poison’s most obvious source is its green fruit, which looks deceptively like a crabapple but can be fatal if ingested by humans. People who have come across manchineel fruit on the beach and taken a bite describe a swelling, burning sensation in the mouth, throat, and chest, making it difficult to breathe — and sometimes leading to internal bleeding. These ill effects got the tree its nickname: manzanilla de la muerte, or the “little apple of death,”
Growing Mushrooms Guide: Introduction to Growing Mushrooms:- Mushroom is a edible fruiting body of a fungus plant that appears above the ground and consists of spores. This edible portion of fungus plant is reproduced by dispersing spores in the similar kind that other plants disperse seeds. Usually these fungi plants are sustained by “mycelium” (network of fine, microscopic threads) instead of drawing nutrients through the root system. This fungi network can extend to implant into rotting wo
Introduction to growing sapota in containers: Sapota or Chikoo is a delicious tropical fruit that belongs to the Sapotaceae family that goes with the scientific name Manilkara zapota. Sapota has a grainy texture and a mildly musky flavor. The soft fleshy Sapota fruit is scooped out to make smoothies, jams and delectable desserts. Sapota fruit is high on calories providing 83 calories per 100 grams. A good source of dietary fiber, the pulp of this Sapota fruit functions as an excellent laxati
by Jennifer Poindexter Have you ever heard of chayote squash? It isn’t a vegetable found on many grocery store shelves. In fact, chayote is technically a fruit. Since it’s prepared as a vegetable, we’ll address it as such in this article. Chayote belongs to the gourd family. It also has a unique flavor profile which is a cross between a cucumber and summer squash with a slight nuttiness to it. Are you interested in trying this unique produce? If you’d like to grow something new